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Elsohaby, I., Windeyer, M. C., Haines, D. M., Homerosky, E., Pearson, J., McClure, J. T., & Keefe, G. P. (2018). Application of transmission infrared spectroscopy and partial least squares regression to predict immunoglobulin G concentration in dairy and beef cow colostrum. Journal Of Animal Science, 96(2), 771-782. doi:10.1093/jas/sky003

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