Variation in the concentration of antibiotics in tissue during oral antibiotic treatments in farmed salmonids

Price, D.; Sánchez, J.; Ibarra, R.; St-Hilaire, S.

doi:10.1016/j.aquaculture.2018.09.001

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Price, D., Sánchez, J., Ibarra, R., & St-Hilaire, S. (2019). Variation in the concentration of antibiotics in tissue during oral antibiotic treatments in farmed salmonids. Aquaculture, 498, 587-593. doi:10.1016/j.aquaculture.2018.09.001

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Title: Variation in the concentration of antibiotics in tissue during oral antibiotic treatments in farmed salmonids
Author(s): Price, D.
Sánchez, J.
Ibarra, R.
St-Hilaire, S.
Source: Aquaculture
Genre: Journal Article
Date: 2019
Volume: 498
Start Page: 587
End Page: 593
DOI: 10.1016/j.aquaculture.2018.09.001
Department: Health Management
Romeo Colour: green
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Variation in the concentration of antibiotics in tissue during oral antibiotic treatments in farmed salmonids

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