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Liang, L., Sproule, A., Haltli, B., Marchbank, D. H., Berrué, F., Overy, D. P., … Kerr, R. G. (2019). Discovery of a new natural product and a deactivation of a quorum sensing system by culturing a “producer” bacterium with a heat-killed “inducer” culture. Frontiers In Microbiology, 9. doi:10.3389/fmicb.2018.03351
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