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Elsohaby, I., McClure, J. T., Riley, C. B., Bryanton, J., Bigsby, K., & Shaw, R. A. (2019). Transmission infrared spectroscopy for rapid quantification of fat, protein, and lactose concentrations in human milk. Journal of Perinatology, 38(12), 1685-1693. doi:10.1038/s41372-018-0233-5

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